“Less cost and so easy to make that is a crowd pleaser. Pair with
your desired crackers on a platter with cocktail sauce.”
Serving: 20 | Prep: 5m | Ready in: 5m
• 1 (8 oz.) package cream cheese, softened
• 1 (4.5 oz.) can small shrimp, drained
• 1 (8 oz.) jar cocktail sauce
• In serving platter, put the cream cheese in the middle. Carefully mix the
cocktail sauce and shrimp in a small bowl. Then add in the mixture on top of
the cream cheese. Place inside the refrigerator until serving time.
Nutrition Information
• Calories: 57 calories;
• Total Carbohydrate: 2.6 g
• Cholesterol: 23 mg
• Total Fat: 4.1 g
• Protein: 2.5 g
• Sodium: 180 mg